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Brussels Sprouts Recipes


Roasted Brussel Sprouts
1 pound Brussel Sprouts, cleaned
2-3 T olive oil
salt and pepper to taste
Place brussel sprouts in a baking dish (I use a 9" square glass pan). Sprinkle olive oil over the sprouts and toss to coat.
Add salt and pepper to taste. Bake at 400F for 20 min, stir and bake another 10-15 min. until they are tender all the way through. Sprouts will be slightly crispy on the outside and tender inside.
As an option, add half as many carrots as sprouts, increase oil and bake.

T Faux


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updated 3/30/08